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Good Fish, Bad Fish: There's a Catch to the Catch of the Day

home title Posted by Cheryl Miller on Jul 13th, 2005 | Leave a comment home title

More than 70% of the world’s fish stocks are overfished. Confused about what fish are okay to eat? According to the California Academy of Sciences, the best fish to eat are "fast-growing, abundant, sensibly managed, with minimal bycatch and ecological impacts, or with minimally polluting farming methods." Download your pocket seafood guide here: http://www.organicconsumers.org/toxic/seafood-guide.pdf

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